Fast-food diners fuel additive-free revolution

Taco Bell

More fast-food companies that have fed our guilty pleasures are changing their menus. But they aren't necessarily moving away from their high-calorie, high-fat roots. Instead, they're embracing a version of health today's consumers demand: transparency about how their food is made and what goes into it.



from CBC | Health News http://ift.tt/1J84ewd

Aucun commentaire:

Enregistrer un commentaire